How to preserve amla in salt water

Amla, also known as Indian gooseberry, is a popular ingredient in Indian cuisine and is known for its numerous health benefits.

It is packed with vitamin C and antioxidants, which can help boost immunity, aid digestion, and promote healthy skin and hair.

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However, amla can be a seasonal fruit and may not be readily available all year round. Therefore, it is important to store it properly to increase its shelf life and enjoy its benefits all year round.

Here are some simple tips to store amla:

Store amla in a cool and dry place: Amla can be stored at room temperature in a cool and dry place, away from direct sunlight.

This will help prevent the fruit from spoiling quickly and will increase its shelf life.

Store amla in airtight containers: Airtight containers can help prevent moisture from entering and can keep amla fresh for a longer time.

It is recommended to store amla in a plastic or glass container with a tight-fitting lid.

Freeze amla: Amla can also be stored in the freezer for up to si

how to soak amla in salt water

how to preserve amla for a year